about us
What Makes Us Different?
What Makes Us Different?
What Makes Us Different?
We're professionally trained in the culinary arts by some of the most highly regarded culinary institutes in the world.
When you entrust us with your culinary needs, you will ensure you and your guests experience a uniquely personal, elevated fine-dining experience. We only use the freshest, organic ingredients and all food is prepared onsite. You simply can't get any fresher than that!
Support Local
What Makes Us Different?
What Makes Us Different?
We support our local farms. Our goal is to provide delicious, natural options with fresh and locally sourced ingredients.
We respect and adapt to all dietary restrictions and have Vegan-Friendly Menus available.
Feel free to reach out to us for any questions you may have.
Our menu is inspired from fresh produce and authentic cuisine
About the Chefs
What Makes Us Different?
About the Chefs
We met in Barcelona in 2012 and together we have 20+ years of experience in the culinary industry. Our menu is inspired by authentic cuisine from Spain with Mexican fusion.
We'll be happy to design a menu to adapt to your needs.
Sample Menu
Tapas
THIS IS A SAMPLE MENU AND IS FULLY CUSTOMIZABLE TO YOUR NEEDS
Bombas de Patata
Meat and potato croquettes served with homemade aioli and homemade salsa. Vegan option available with soyrizo.
Patatas Bravas
Classic Spanish tapas! Fried Potatoes, topped with spicy sauce, and aioli.
Tapas
Typical Spanish cuisine appetizers.
Vegan Options available.
Gambas al Ajillo
Sauteed shrimp and garlic in olive oil with a touch of paprika, garnished with parsley.
Tortilla Española
Spanish style omelette! Made with fresh eggs, potatoes and onions.
Mexican Corn
Mexican corn topped with lime, mayo, cheese, and chili powder.
Vegan option available.
Main Entrees
Lobster Paella
Spanish rice with saffron, lobster, clams, calamari, peas, tomatoes, pepper, garlic and garnished with parsley. Contact us to request information on variety of our Paellas
Fajitas
Chicken and Beef Fajitas- Grilled meat with onions, red and green bell peppers, served with pico de gallo and cheddar cheese.
Fideua
Noodle dish originated from Spain:
Vegetable Fideua (fideua de verduras)
Seafood Fideua (fideua de mariscos)
Chicken Fideua (fideua de pollo).
Please note: this is a sample menu and is fully customizable to your needs